Super Powder Mill



SPM-R290

In milling, it is important to utilize essential ingredients of rice which are different from one of wheat. Self-pulverization Mill machine "Super powder mill" is evaluated now, because it prevents starch damage and starch gelatinization, and it can control moist and crumb up in sharp grain size distribution.

 


Feature of Super Powder Mill:

  • Ultra-Fine and Uniform Particles: Produces flour with a sharp and precise grain size distribution, achieving a fine grain size at D50 which subsequently reduces the load on the sieving machine.
  • Material Quality Preservation: Utilizes the Self-mill grinding method (which grinds among raw materials), which helps rarely cause starch damage and eliminates the danger of starch gelatinization.
  • High Production Efficiency in a Short Time: The method uses smaller impact power in grinding and crush finishes for a short time, with a production capacity supporting models from lab scale (as low as 10 kg/hr) up to industrial scale (max 1000 kg/hr for SPM-R1050).
  • Perfect Moisture Control: Can stabilize the water content ratio after grinding through the cooperation of a flash drying system.
  • Easy Maintenance: The machine is designed so that it is easy to open and close the casing, allowing you to clean it easily.
 


Specification:














Application Examples:


 
A video showcasing the process of manufacturing rice flour in Japan.
 

Reference:

Comparative electron microscope images of rice flour particles produced by the Super Powder Mill and other mills.
 
 

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